Overweight and obesity in children and adolescents are on the increase worldwide. Overweight and obesity increase the risk for the development of non-communicable diseases during childhood and adolescence, and predispose the individual to the development of overweight, obesity, cardiovascular disease, and metabolic and other disorders in adulthood. In Africa the number of overweight or obese children has doubled since 1990. In South Africa, overweight and obesity in children and adolescents are on the increase, but the prevalence varies with age, gender and population group. These differences are important when intervention programmes and policies are considered. South Africa faces a double burden of disease where undernutrition and overweight or obesity are found in the same populations, in the same households and even in the same children.
Malnutrition is a major contributor to the double burden of disease in South African children and adolescents.
The terms overweight and obesity refer to abnormal or excessive fat accumulation to the extent that it may
have adverse effects on the health and well-being of the individual.1 Evaluating overweight and
obesity in individuals or groups is based on an anthropometric indicator, a reference population and cut-off
points for normal, overweight and obesity.2 Various measures are used, ranging from clinical assessment,
to skinfold thicknesses, weight-for-age, body mass index (BMI; kg/m2), waist-to-hip ratio and others.
Although not a perfect anthropometric indicator, BMI is the most generally used index, or indicator, of weight status.
Whereas adult BMI assessment is fairly straightforward, the BMIs of children differ at different ages. Overweight and
obesity in children and adolescents are therefore usually expressed as BMI-for-age.2 A number of internationally
comparable reference sets for children and adolescents exist, such as those of the International Obesity Taskforce (IOTF),
the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO).3,4 However, these
charts have thus far been compiled without adequate normative values for the African and Asian continents.
Once considered predicaments mainly of the affluent, overweight and obesity are now markedly on the increase in
low-income and middle-income populations, particularly in urban areas. In 2010, it was estimated that, globally,
about 43 million children under the age of 5 years were overweight, and 35 million of these were living in developing
countries.5,6 The fastest overweight and obesity growth rates are found in Africa – the number of
overweight or obese children in 2010 was more than double that in 1990.5,6 The two overriding causes of
the increased prevalence of overweight and obesity in developing countries are said to be a decline in physical
activity and diets rich in refined fats, oils and carbohydrates.7,8 Whereas undernutrition and communicable
diseases were once the overriding health threat in developing countries, it is now estimated that non-communicable diseases,
such as obesity-associated disorders, could be the cause of 7 out of every 10 deaths by 2020.7
The impact of overweight and obesity in childhood and adolescence
Overweight and obesity during childhood and adolescence have negative impacts, on both physical and psychological
well-being. From a physical point of view, obesity is associated with a higher risk for the development of insulin resistance,
type 2 diabetes mellitus, and a number of cardiovascular abnormalities during childhood and adolescence.9
Although the end points for cardiovascular risks are not necessarily seen in childhood or adolescence, most of the major
risk factors are, including high systolic and diastolic blood pressure, dyslipidaemia (increased low-density lipoprotein
cholesterol, raised triglycerides and low levels of high-density lipoprotein cholesterol), abnormal vascular endothelial
function, abnormal left ventricular function, abnormalities in left ventricular mass and atherosclerotic
lesions.9,10,11,12,13 While most cases of childhood diabetes mellitus were once type 1, there has,
over the last couple of decades, been a rapid increase in the development of obesity-associated type 2 diabetes
mellitus.12 Symptoms of the insulin resistance syndrome, including hyperinsulinaemia, dyslipidaemia and
hypertension, are not uncommon in obese children.9 Other conditions found in association with overweight
and obesity in childhood and adolescence include the risk of developing asthma, or an increase in the severity of
existing asthma, low-grade systemic inflammation, obstructive sleep apnoea, early onset of puberty, foot and other
skeletal abnormalities, and fatty liver disease.11,13,14
Overweight and obesity during childhood and adolescence not only influence well-being during this period,
but can persist into adulthood. Excess body fat in children and adolescents increases the risk for the
development of several medical conditions during adulthood, including insulin resistance, adult-onset type 2
diabetes mellitus and cardiovascular problems such as hypertension, ischaemic heart disease and stroke.9,14
Overweight and obesity are also said to increase the risk for different cancers, skeletal problems, non-alcoholic fatty
liver disease, polycystic ovarian syndrome, and a variety of inflammatory conditions.11,14,15,16 A recent
systematic review of the literature showed that overweight and obesity in childhood and adolescence increase adulthood
risk for disability pension, premature mortality and morbidity.14
From a psychological point of view, low self-esteem seems to be the overriding concern of overweight and obesity
during childhood and adolescence.17 Overweight and obesity during childhood and adolescence can give rise
to a lack of confidence, negative self-perception and depression.18,19,20 From a psychosocial perspective,
stereotyping, discrimination and social rejection may occur.19 These, in turn, may lead to withdrawal from
physical activities with further aggravation of the weight problem. In a local study on urban school children living
in Potchefstroom (South Africa), it was shown that overweight and obesity can significantly influence scholastic and
athletic competency, physical self-concept and social acceptance.17 As with the physical effects of overweight
and obesity, the psychological impact may extend into adulthood.
The occurrence of overweight and obesity in South African children at present is said to be at least
comparable to that found in developed countries more than a decade ago.20,21 It has even
been said to be on par with that of many industrialised nations and amongst the highest in Africa.22
These statistics are rather alarming as the WHO reported that the fastest growing rates in overweight and obesity
arein Africa, with the number of overweight or obese children in 2010 more than double that in 1990.6 In
general, there appears to be an increase in the prevalence of overweight or obesity in childhood and adolescence in
South Africa. Armstrong et al.23, in a comparison between rates from The South African Primary
Schools’ Anthropometric Survey and The Health of the Nation Study, estimated an increase in overweight
from 1.2% to 13% and in obesity from 0.2% to 3.3% over the period from 1994 to 2004. The results of major
studies on the prevalence of overweight and obesity in South African children and adolescents are summarised
in Table 1. Results from studies before 1999 showed low overweight and obesity rates, whilst more recent
studies showed a mean prevalence of just over 15% for overweight and obesity combined. However,
this prevalence does not give a true reflection of the problem as overweight and obesity differ
markedly between age groups, between boys and girls, between ethnic groups and between geographical areas.
There appear to be strong age-dependent trends from early childhood to late adolescence in the prevalence
of obesity and overweight, especially in previously disadvantaged populations. Some of the highest rates
for overweight and obesity have been reported for early childhood. In rural communities from the Limpopo,
Eastern Cape and KwaZulu-Natal Provinces, high overweight and obesity rates were observed with up to 50% of
the under-one-year-olds being either overweight or obese.29,31 Mamabolo et al.31 suggest
this high prevalence of overweight and obesity is related to cultural beliefs and practices where fat infants
are seen as healthy and mothers therefore indulge in overfeeding – often with energy-rich foods. This
high prevalence of infant overweight and obesity may not be representative of the whole of the previously
disadvantaged South African population as a recent large study on a population in a Mpumalanga district
found moderate levels of overweight and obesity in early childhood.26 It is, however,
important to note that the latter study did not include individuals under one year of age –
an age for which a very high prevalence was reported elsewhere.29,31 From cross-survey
comparisons, the prevalence of overweight and obesity seems to decrease from early to late childhood,
after which it once again increases to reach values of over 20% in girls in late adolescence.23,29 This
increase from late childhood to adolescence appears to be gender, and perhaps ethnicity, dependent.
TABLE 1: Summary of studies on the prevalence of overweight and obesity in children and adolescents in South Africa.
TABLE 1 Continues: Summary of studies on the prevalence of overweight and obesity in children and adolescents in South Africa.
In the majority of studies on children and adolescents in South Africa (Table 1), a higher prevalence of overweight
or obesity was found in girls than in boys.20,21,22,32,33,36,38 In most of these studies, there was an
increase in the prevalence of overweight or obesity with age, where development of overweight or obesity in girls
was linked to the time of menarche.30,33,36 These findings are supported by the results of a recent
study (2010) on 3511 children and adolescents from rural villages in a former Gazankulu homeland in
Mpumalanga.26 This study showed a relatively low overweight or obesity prevalence in boys
and a higher prevalence, reaching 20% – 25% in late adolescence, in girls.26 Factors
suggested to play a role in this gender disparity include possible differences in the energy needs between
boys and girls, in the levels of physical activity, in behavioural or cultural phenomena and in the timing
of sexual maturation.26 The association between puberty and overweight in girls may be a double-edged
sword: on the one hand, overweight or obesity is said to contribute to the early onset of puberty,13 while
on the other hand, early onset of puberty is reported to predispose to an increase in BMI and to the development of
overweight or obesity in later life.40 Armstrong et al.21 observed a phenomenon that may be
culture related – overweight increased with age in African girls but decreased with age in White girls.
This finding is speculated to be linked to the fact that overweight, in certain African cultures, is seen as
an indication of wealth and happiness and, in more recent times, as an indication that the individual does
not have HIV or AIDS.41,42
South Africa is in a rural-to-urban transition phase and it is known that populations in a transition
towards urbanisation may experience an increase in overweight and obesity.43 Although there are
indications of higher rates of overweight and obesity in South African children in urban areas,34,35 more
studies are needed to confirm these indications. To say that urbanisation leads to the development of overweight and
obesity is a simplification, as it is known that poor families facing urban industrialisation may be at a risk for
the development of nutritional disorders.23 Higher rates of overweight and obesity in relatively well-fed
urban children are probably related to lower activity levels, smaller families, the availability of energy-rich fast-foods
and, often, higher parental income.30
South Africa, like many other middle-income and low-income countries,35,44 faces the so-called double
burden of disease, where overweight contributes to the burden of disease caused by undernutrition and communicable
diseases. Whereas childhood undernutrition leads to stunted growth and underdevelopment, overweight increases the
risk for metabolic, cardiovascular and other non-communicable diseases. This coexistence of undernutrition and
overweight in child populations from nations in nutritional transition has been known for decades.44
In addition to communicable diseases, major causes of the double burden of disease, according to the WHO, are
inadequate prenatal, infant and young child nutrition, followed by micronutrient-deficient, energy-dense, high-fat
foods coupled to a lack of physical activity.45
Several local studies investigated the coexistence of stunting, as a measure of undernutrition, and
overweight.26,31,35,38 In a comparison between the incidence of overweight or obesity and
stunting found in 1994 with that found in a survey from 2001 to 2004, stunting decreased, but overweight
and obesity increased significantly from 1994 to 2004.23 In addition, lower levels of mild
stunting and similar levels of moderate stunting were seen in overweight and obese children than in
non-overweight and non-obese children.23 Despite an apparent decrease in certain areas,
alarmingly high levels of stunting, varying with age, were recently still found in rural villages
in Mpumalanga with a prevalence of up to 32% at 1 year of overweight or obesity coexisted in the same
individuals in 18% of the under-5-year-olds.26 An important observation, which has potential
health consequences, was reported by Mukuddem-Petersen and Kruger33: increased fat accumulation
at umbilical level in stunted girls older than 14 years. The risks of abdominal fat accumulation for the
development of diabetes mellitus type 2 and cardiovascular problems are well documented for adults and
indications are that the same may apply to children.10,46 Several studies abroad have shown
an association between stunting and the risk of developing overweight at a later stage.47,48
This association was also reported in a paper by Steyn et al.35 for a South African population.
Several postulates exist for the association between nutritional stunting and the risk of developing overweight
at a later stage, including the possibility that nutritional stunting may be marked by impaired fat oxidation49
and by increased susceptibility to the effects of a high fat diet.50
The home environment has, in more than one way, a significant role to play in the prevalence of overweight and obesity.
International research showed the probability of overweight or obesity in childhood and adolescence to be dramatically
increased when both parents are overweight or obese.51 A mother’s weight and perception of her child’s
weight have been shown to be important determinants of her child’s BMI status.52 However, this relationship
is not always the case and the opposite would appear to be found frequently outside Western countries. An association
between underweight children and overweight mothers has, for instance, been reported in Russia,
China and Brazil.35 A similar disparity between mother’s weight and child nutritional
status has also been shown in a South African study comprising 4000 children from the Eastern Cape and
KwaZulu-Natal where a coexistence was found between mothers’ or caregivers’ overweight or
obesity and child malnutrition.29 In studies on rural communities in Limpopo and the North
West Province, between 30% and 50% of underweight children had overweight or obese mothers or
caregivers.53,54 The fact that the mean age-standardised BMI for women in southern
Africa increased from about 25.8 kg/m2 in 1980 to ≥ 28 kg/m2 in 2008,55
does not augur well for the future BMI status of South African children.
Evidence exists that childhood overweight and obesity are, in fact, contributing to the non-communicable burden of
disease in South Africa. In a recent study, the risk of developing metabolic disease, as estimated from the prevalence
of central obesity (waist circumference), was seen to be 16% for girls and only 1% for boys.26 There have
been several reports on a high prevalence of hypertension in children and adolescents, but only a few studies
investigated the link between overweight or obesity and hypertension.56,57,58 Although hypertension
rates as high as 22% were found in overweight children, and as high as 35% in obese children, hypertension was
found in up to 25% of normal weight children58 – an indication that factors other than overweight
or obesity contribute to the prevalence of hypertension in South African children and adolescents.
In summary, high levels of overweight and obesity are present in South African children and adolescents.
The prevalence appears to be strongly dependent on age, gender and population. These differences are
important when intervention programmes and policies are considered. The coexistence of overweight or
obesity and undernutrition in the same population, the same household or the same individual, confirms
malnutrition as a major contributor to the double burden of disease in South African children and adolescents.
Whilst a switch to energy-dense diets is considered the major cause of overweight and obesity,
several other factors contribute; these factors include physical inactivity, intra-uterine and early life experience,
level of education, cultural factors, stress levels and genetics.59
It is obvious that there is a need for an increase in research on overweight and obesity in South African children
and adolescents. Although large-scale, preferably longitudinal, epidemiological studies on anthropometric aspects,
such as height, weight, fat distribution and blood pressure, are essential, further studies into the causes and
effects of overweight and obesity are also necessary. Whereas immunological, neural, hormonal, metabolic and
other mechanisms are known to influence the weight regulating systems, it is said that genetic factors and
genetic–environmental interactions may be amongst the more important.59 One can only hope
that the current surge in the interest in epigenetic research will also ensue in the field of overweight and obesity.
We declare that we have no financial or personal relationships which may have inappropriately influenced us in writing this article.
H.R. was responsible for the compilation of the table and made conceptual contributions. C.C.G. was involved in the initiation of
the project and made conceptual contributions. M.V. wrote the manuscript.
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